The Best Roast Is Back

Sundays just got a whole lot tastier… because the famous Bar Olé Iluka Sunday Roast returns, Sunday 29 March — and it’s serving all day.

We’re talking the kind of roast you’ll want to brag about in the group chat:
Smoked Beef Brisket served with patatas, broccolini, honey‑glazed carrot, mint salsa, Rioja gravy and a golden Yorkshire pudding (dfa, nf, gfo) for $33. Big flavours. Proper comfort. A long lunch that turns into a lazy afternoon with good wine, good friends and that warm, Sunday feeling.
Dietary notes: Dairy free without Rioja jus (pork jus available) & Gluten free without Yorkshire

Round up the crew, book the table, and get ready — because the best roast on the coast is waiting for you.